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Oven baked smoked paprika chicken wings with dip

Oven Baked Smoked Paprika Chicken Wings

Chicken wings with a smoked paprika flavor, baked in the oven for a convenient snack, side dish or appetizer. Super easy to make and uses only a few easy to get ingredients.
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Cook Time 35 minutes
Total Time 35 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 4

Ingredients
  

  • 2 lb / 900 g chicken wings
  • 2 tbsp olive oil
  • 1 1/2 tbsp smoked paprika
  • 1 tsp salt or to taste
  • 1 tsp onion powder
  • 1 tsp garlic powder

Instructions
 

  • Preheat the oven to 425°F/220°C.
  • Combine the chicken wings together with all of the other ingredients in a large bowl. Mix until the wings are well coated.
  • Cook in the oven for 25-30 minutes, until chicken is cooked through and the outside of the wings are golden.
  • (optional) Change the oven to broil/grill and cook the chicken wings for another 5 minutes.
  • Let wings cool slightly before serving warm with your favorite dipping sauce.
Keyword chicken, chicken wings, easy, oven, oven baked, quick, smoked paprika, wings
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