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–+ servings
Italian chicken wings plated

Italian Style Chicken Wings

Italian style chicken wings in tomato and herb marinade. Oven baked
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Cook Time 35 minutes
Marinating Time 1 hour
Total Time 1 hour 35 minutes
Course Appetizer, Side Dish, Snack
Cuisine American, Italian
Servings 4

Ingredients
  

  • 2 lb / 900 g chicken wings split into wingettes and drumettes
  • 3 tbsp tomato paste
  • 1 tbsp olive oil
  • 2 tsp Italian seasoning
  • 1 clove garlic minced
  • 1 tsp salt
  • 1/4 tsp black pepper or to taste
  • 1/4 tsp sugar (optional)

Instructions
 

  • Add all the marinade ingredients together with the chicken wings in a large bowl or zip lock bag. Marinate in the fridge for at least 1 hour.
  • Preheat oven to 425°F/220°C
  • Line a baking tray with parchment paper. Place marinated wings in a single layer on the parchment paper.
  • Cook wings in the oven for 30-35 minutes, or until golden and cooked through. Let cool slightly before serving.
Keyword baked, chicken, chicken wings, marinated, oven, oven baked, wings
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